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Welcome to the Ovolis shop.We exclusively offer fertile Japanese quail eggs from our own breeding stock.Our eggs are carefully collected, inspected, and shipped promptly to ensure maximum freshness and optimal viability.We offer several Japanese quail varieties, presented below, which may evolve over time depending on the availability of our breeding stock.Our quail come from carefully selected bloodlines, close to the Jumbo type, ensuring a consistent body conformation, steady growth, and an above-average size.This rigorous selection process helps produce robust and productive birds, suitable for both breeding and egg production.The eggs come from selected bloodlines; however, natural genetic variation remains possible. Perfect conformity of colors or mutations cannot be guaranteed.At Ovolis, our priority is the genetic quality of our breeding stock and the reliability of our service.

24 Fertile Sparkly Japanese Quail Eggs (Red and Black)

Our fertile Sparkly Japanese quail eggs come from carefully selected breeding birds chosen for their beautiful red and black plumage, as well as their good fertility and vigor.

Collected daily, these eggs are intended for incubation and are dispatched as quickly as possible to ensure maximum freshness and quality.

Regular in size, they provide excellent conditions for uniform incubation and optimal embryo development.

The breeding stock used consists exclusively of the Sparkly variety, allowing the hatching of chicks displaying this unique and highly attractive color pattern, appreciated for its striking appearance and beautiful shades.

Each egg is carefully inspected and packaged in reinforced protective packaging specially designed to reduce the risks associated with transport.

As fertile eggs are living products, hatch rates may vary depending on several factors, including incubator quality, temperature and humidity stability, storage conditions, and incubation practices.

To maximize hatchability, we recommend allowing the eggs to rest for 12 to 24 hours at room temperature before placing them in the incubator.

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